Tribal Adult Grain Free Turkey Recipe

This recipe contains:

• 53% mixed animal protein made up of 35% fresh free-run turkey, 10% sustainably sourced fish protein (hydrolysed) and 8% whole egg;
• 0.2% or 2000mg/kg total joint care made up of Glucosamine (980mg/kg), Green lipped mussel (500mg/kg) and Chondroitin sulphate (450mg/kg).

This recipe does not contain:

• Meat meal;
• Grains, gluten, peas, pea protein, potato protein or white potato;
• Chicken, or chicken fat, or;
• Any ingredient pre-cooked to high temperatures.

Ingredients

COMPOSITION: Fresh turkey (35%), Sweet potato (35%), Fish protein (hydrolysed) (9.4%), Whole egg (8%), Beet pulp, Brewer's yeast, Salmon oil (0.6%), Sunflower oil* (0.6%), Herbal blend* (0.25%; Parsley, Rosemary, Nettle, Chamomile, Sage, Thyme, Coriander leaves, Dandelion leaves, Liquorice), Glucosamine (980mg/kg), Green lipped mussel (500mg/kg), Chondroitin sulphate (450mg/kg). *Core temperature heated to above 95°C.

Nutritional Value

ANALYTICAL CONSTITUENTS: Crude protein 23%, Crude fat 10%, Crude fibre 2.8%, Crude ash 6.5%, Vitamin A 15200 IU/kg, Vitamin C 51mg/kg, Vitamin B6 7.5mg/kg, Omega-3 1.95g/kg, Omega-6 12.35 g/kg, Calcium 0.9%, Phosphorus 0.6%.

NUTRITIONAL ADDITIVES:

Vitamins & trace elements: Vitamin A 15000 IU/kg, Vitamin D3 1500 IU/kg, Ferrous sulphate monohydrate 75 mg/kg, Manganous oxide 49 mg/kg, Cupric sulphate pentahydrate 4 mg/kg, Zinc sulphate monohydrate 75 mg/kg, Calcium iodate anhydrous 1.7mg/kg, Sodium selenite 0.2mg/kg.

Antioxidants: Tocopherol-rich extract of natural origin.

Feeding Guidelines